The Three Types of Juicers You Need to Know | Pros & Cons

Here are three primary types of juicers to know about, each with pros and cons. While you’ll probably want to own one of each eventually, it’s essential to know which one will be best for your specific needs before spending any money on this kitchen appliance.

Juicing has become one of the most popular ways to improve your health and lose weight, and if you’re going to do it, you need the right tools to do it with!

There is another term called blending with juicing, and both are related. So, in juicing vs blending, both techniques make delicious liquids. In juicing, the liquid is called juice, while in blending called a smoothie.

juicing vs blending

An electric appliance used for juicing is called a juicer, while an appliance used for blending is called a blender. And, in juicer vs blender, both are good in their functions, and here we’ll only talk about the juicers.

Here are the three most common types of juicers to decide which one will work best for you and your family when the time comes.

Here, check out different Types of Blenders

A glance at Types of Juicers

  Centrifugal Juicer Masticating Juicer Twin Gear Juicer
Use – Extract juice, remove the pulp – Extract juice
– Food processing (chopping, baby food, pasta, etc.) and grinding
– Extract juice
– Food processing (chopping, baby food, pasta, etc.) and grinding
Produce – Hard fruits like apple
– Hard vegetables like carrots
– Tough and soft fruits
– Hard and soft vegetables
– Leafy green vegetable
– Hard and soft fruits
– Tough and soft vegetables
– Leafy green vegetable
Speed – 3000 – 10000 RPM – 40 – 100 RPM – 40 – 100 RPM
Quality of Juice – Moderate
– Foamy juice extract
– High-quality
– Less foamy
– Very high-quality
– Very less foamy
Oxidation – Moderate – Low – Low
Yield – High
– Wet pulp
– Very high
– Dry pulp
– Very high
– Dehydrated pulp
Noise – Moderate to high – Low – Low
Best for – Beginners
– Casual juicers
– Juice lovers
– Families
– Bars
– Hard core juice fans
– Families
– Bars

Centrifugal Juicer

Most people use a centrifugal juicer, also called a “fast juicer.” These juicers can be purchased at a low cost is the most compelling argument in favor of their use.

Centrifugal Juicer

This juicer machine has pointed tooth blades that chop the ingredients into pulp. Then the juicer machine rotates rapidly and separates juice and pulp in separate containers. If you have a robust system, this method might be completed in a few seconds.

These machines are the cheapest, plus they are also the quickest. They usually include a wide feeding funnel that allows more essential things like entire apples or carrots to be fed without pre-cut. This feature drastically reduces the preparation time.

Pros
  • They occupy very little counter space
  • Extremely affordable
  • Quick and simple to get ready and juice
  • Easy to clean
Cons
  • They are noisy
  • Produce heat which can damage some nutrients

Masticating Juicer / Slow Juicer / Cold Press Juicer

The second name for masticating juicer is a slow juicer. This machine works slowly to extract more juice from the fruits & veggies. After passing through the feed funnel, the ingredients are crushed with augers’ help, and then they extract as much juice as possible from the pulp.

masticating juicer is also called slow juicer

These juicers operate at a slow speed of about 80-100 RPM and produce 30% more juice than centrifugal juicer machines. Even though these juicers move slowly, they work well with both hard & soft substances. There is also no damage to nutrients by heat.

Using a slow juicer makes it simple to extract juice from green vegetables like wheatgrass, lettuce, and kale.

Pros
  • High yield and good quality juice
  • Less oxidation
  • More nutrients
  • Works with green vegetables too
  • There are several ways to process food
Cons
  • Expensive
  • It can be challenging to clean

Twin Gear Juicer / Triturating Juicer

People often call triturating juicers “two-stage juicers” because they have two stages for making fresh juices. In the first step, the fruits and vegetables are crushed and ground into a pulp, and then the juice is squeezed from the pulp by applying high pressure. Only that juicer is the actual triturating juicer which contains two gears.

cold press juicer

Triturating juicers, like their masticating cousins, are slow juicers, with all the advantages and disadvantages that come along with that fact. Although it is a slow process, it produces stable and nutritional juice, and it may maintain its freshness for an extended period without deteriorating.

In addition to generating juice, the triturating juicer’s two powerful gears and attachments allow it to perform other tasks. It may do various tasks in the kitchen, including creating soups and pasta, processing nuts and seeds, and cutting vegetables.

Twin gear and masticating juicers both come under the definition of cold press juicers, it is because they are slower ones and can’t produce heat during juicing. So, they are cold press juicers also.

Pros
  • Very high yield and good quality juice
  • Very less oxidation
  • More nutrients
  • Works with green vegetables too
  • Can do different kitchen tasks
Cons
  • Expensive
  • It can be challenging to clean

Things to Know Before Buying a Juicer

Consider these things before buying a juicer; these points will help you choose the best blender.

  • Yield
  • Speed and Noise
  • Size
  • Cleaning
  • Price

Yield

The most crucial factor to consider when selecting a juicer is how often you want to prepare different types of juice. Go for a juicer machine that can create a lot of juice from the fruits & vegetables you intend to juice.

types of juicers

Some juicer machines like masticating juicers are suitable for producing a high yield of juice from soft fruits and leafy vegetables. Compared to other products, centrifugal juicers are good for juicing hard fruits like apples and vegetables like carrots.

Speed and Noise

Make sure that the juicer’s speed and the noise level are suitable for your lifestyle before purchasing one. In terms of juicer speed, centrifugal juicers are the best of the bunch. A centrifugal juicer is the most acceptable option for making fresh and quick juices. However, they provide a difficulty in that they are loud.

types of juicers

Masticating juicers are more silent than other juicer machines. So, it would help if you didn’t bother anyone else in the house while juicing. Multi-speed juicing machines are helpful since they extract the maximum juice from your vegetables.

Size

Juicer storage and access are two additional crucial considerations when purchasing a juicer. Choose a juicer wisely if your kitchen is smaller and doesn’t have ample space. Slow juicers are bulky, requiring more space than other types of juicers. In general, they’re heavier and more laborious to move around.

types of juicers

Because of their modest size and ability to be tucked beneath cupboards, vertical juicers are great for kitchens with little counter space. As a rule of thumb, centrifugal juicers that are lightweight and easy to carry from storage to countertop are ideal.

Cleaning

Cleaning your juicer regularly is an absolute must to ensure that your juicer lasts if possible. Some models are simpler to assemble, disassemble, and clean than others. Some commercial versions include several parts that must be manually cleaned or replaced after a specific amount of use.

cleaning of a juicer

A juicer that can do more than just juice like baby food or nut butter may be worth the extra time and effort required to put it together and clean it up. It can be a challenge to clean a juicer, so look for models that have brushes to make cleanup simpler. Additionally, it is always a plus if the juicer is dishwasher friendly.

Price

The cost of a juicer differs depending on the type and brand. Usually, the price lies between $50 to $1000. The higher the cost, the greater the juice production, and many other benefits like after-sale customer service and an extended warranty.

Consider your budget and how frequently you’ll use a juicer. In comparison to centrifugal juicers, the cost of slow juicers is often higher.

We have tested some of the best affordable juicers for you with pros and cons, and you can check them out.

FAQs

There are three primary types of juicers:

  • Centrifugal juicer
  • Masticating juicer / Slow juicer
  • Triturating juicer / Twin gear juicer

Masticating juicers are superior than centrifugal juicers in terms of quality.

Masticating juicer machine is a slow juicer that squeezes 30% more juice than centrifugal and leaves the pulp dry. But it is expensive and takes more time to complete the task.

All types of juicers are best in their work. If you are a die-hard fan of juicing, buy a slow juicer that produces 30% more juice than others. If you want to make juice in seconds to minutes, go with a centrifugal juicer faster than other juicing machines.

They all are good, but it depends on your use.

Masticating juicers are better due to several reasons; some of them are enlisted below:

  1. They produce more juice than others.
  2. Produce more nutritious juice.
  3. There is less heating and less oxidation due to slow processing.
  4. They are quiet and don’t disturb other family members.

There has been no evidence that they cause any harm to juice’s nutritional value. However, centrifugal juicers are commonly regarded in the juicing world as producing lower-quality juice because of the heating and oxidation they produce.

Conclusion

The juicer market is enormous and proliferating, with various choices to suit everyone’s needs and budgets. This blog post outlines the three popular types of juicers on the market and explains their key features and benefits. Buying a juicer can be overwhelming, and you need to know enough to buy a good juicer by reading this post. Write to us about your experiences with juicing and which model you prefer.